I can't quite remember where I saw the idea, but to get a marbled look for the ice cream, I used the baby wipe technique. I'll explain how that works for those of you who may be unfamiliar with that.
All you need is a baby wipe and some re-inkers; I chose a pink and a brown ink for these cards. First, I folded the baby wipe a couple of times and then, alternating colors, I put a drop of each on the baby wipe. Voila! You have your very own custom stamp pad. Simply ink your stamp on the baby wipe like you would a normal stamp pad and you'll have a yummy looking scoop of Neapolitan ice cream!
Sweet Scoops is available as a digital download, so you still have a chance to make some fun projects with it. In fact, I think I'll open up MDS right now and see what I can come up with!